Hydrolysate amino acids 

Quality control in the pharmaceutical industry 

Fast and reliable quality control in the synthesis of pharmaceuticals and in the production of infusion solutions. The analysis is coordinated with the observance of the legally prescribed control procedures. The durable separation columns also tolerate complex sample matrices and high salt concentrations. 

Process control and authenticity checks 

The ability of the separation columns to handle even difficult sample material simplifies sample preparation and allows rapid analysis of amino acids in the beverage industry. 

Oxidized proteins 

Especially for the analysis of protein hydrolysates in the food and feed industry. The high-resolution oxidized food column and specially designed buffer set easily comply with AOAC and EEC 98/64 / EC food and feed analysis standards. The limiting amino acids such as lysine, threonine, cysteine ​​and methionine can be determined easily and quickly.

Further Products